White-Out Blend

White-Out Blend

12oz / Whole Bean / No
$20.00 USD
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White-Out Blend
1/2

White-Out Blend

$20.00 USD
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7 reviews

Helix Coffee Co.'s White-Out Blend: Chocolate, Praline, Raspberry, Ganache, satisfying every time. This blend excels at pour over, and medium to dark espresso shots – sustainably sourced, fairly traded, and roasted with 100% carbon-free electric power.

Consistent flavor, conscious coffee. The Whiteout Blend: Year around flavor for the next adventure. A Sustainable and carbon free roast from Helix Coffee Co.

We generally prefer this at a light roast level. Even for espresso. This roast level really shines with the Guatemalan and Ethiopian, let the notes compliment each other.

 

Size
State
Refill
Flavors

Chocolate, Praline, Raspberry & Ganache

Subtle layered sweetness with bright berry notes and a smooth chocolate finish.
Roast Level

Light Roast Level

Roasted light to highlight the fruit character and preserve clarity in both espresso and filter brewing.
Origins

Guatemala and Ethiopia

A cross-continental blend bringing together Guatemala’s depth and Ethiopia’s vibrant fruit character.

White-Out Blend /
Guatemala & Ethiopia

A Blend Inspired by
the Mountain and the Morning

The heart of White-Out is Guatemalan coffee from the Huehuetenango highlands, where farms tucked into steep river valleys produce some of Central America's most distinguished beans. At 90% of the blend, it sets the tone — a rich, velvety body with warm notes of caramel, toasted almond, and a subtle sweetness that lingers.

The final 10% is our Ethiopian Banko Taratu single origin, adding just enough brightness to lift the cup without changing its character. It's a quiet spark — a flicker of citrus and floral complexity that rounds out the finish and keeps things from ever feeling heavy.

Named for the whiteout conditions we know well up here, this blend is built for the kind of mornings where you need something solid before stepping into whatever's out there. Clean, warm, dependable.

Roasted in Breckenridge and delivered fresh, White-Out is comfort with an edge.

Extra tips

brewing recommendations

Our roasts perform well across common brewing methods. Whether you brew drip coffee, pour over, or pull espresso shots, these beans are suitable for everyday use and versatile in method. For best results: Use fresh, filtered water. Grind immediately before brewing if using whole beans. Adjust grind size to your method: medium for drip/pour-over, fine for espresso.

Roasted on Site

All Helix roasts are prepared on site in Breckenridge, Colorado. Each batch is roasted at high altitude and then packed fresh so you get coffee shortly after roasting, not weeks later.

Shelf life and shipping info

We ship freshly roasted coffee across the United States so you can enjoy peak flavor wherever you are. Each batch stays at its best for up to three weeks from roast, so you’ll always get beans at their freshest. Local pickup in Breckenridge is also available for in-town orders, and you can collect your order directly from the roastery. (Local refill options may be available at pickup.)

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